During the summer months when the mornings are already warm, I like to swap out the regular coffee for iced coffee. A glass of this with a little almond milk is awesome. Depending on the grind of your coffee (coarse? espresso?) your batch will either be good as-is or more of a \’concentrate\’ to be mixed with water. You know how you like your coffee though so you can figure out what you want to call it.
